Kikkoman Soy Sauce

Kikkoman soy sauce is produced from carefully selected ingredients: its fine
aroma is composed of roughly 300 different components, while its well-balanced
mix of the five basic flavors satisfies the palate. Kikkoman users around the
world know that this seasoning enhances not only Asian cuisines, but western
dishes as well. This is proven by the fact that Kikkoman soy sauce is
requested in more than 100 countries. Kikkoman soy sauce is all purpose
seasoning.
- All purpose seasoning
- Its complex flavor, delicate aroma and appealing reddish-brown color complement and intensify the natural flavor, aroma and color of foods without masking or overpowering.
- A Must try for soy sauce connoisseurs